
A Simple, Savory Garlic Herb Chicken That Feels Like Home
This Garlic Herb Chicken by Leann Williams is the kind of meal that makes your kitchen smell like love. Slathered in a buttery herb blend featuring garlic & herb seasoning, parsley, rosemary, and Goya spices, this whole chicken comes out juicy, golden, and bursting with flavor in every bite.
It’s an easy, crowd-pleasing dish perfect for Sunday dinner, meal prep, or feeding the whole family. If you’re looking for a no-fuss roasted chicken recipe that delivers big on flavor, this one’s for you.
Ingredients
- 1 whole chicken (cleaned and patted dry)
- 4 tablespoons butter, melted
- 1 teaspoon onion powder
- 1 tablespoon Weber Garlic & Herb seasoning
- 1 teaspoon dried parsley flakes
- ½ teaspoon dried rosemary
- ½ teaspoon Goya seasoning (or adobo)
- Salt and pepper, to taste (optional)
Step-by-Step Instructions
Step 1: Make the Herb Butter
- In a small bowl, combine:
- Melted butter
- Onion powder
- Garlic & herb seasoning
- Parsley flakes
- Rosemary
- Goya seasoning
- Mix well to form a flavorful herb butter.

Step 2: Prep the Chicken
- Preheat oven to 400°F.
- Place the whole chicken in a roasting pan or baking dish.
- Brush the herb butter generously all over the chicken, including under the skin if possible.
- Pour any remaining mixture over the top of the chicken.

Step 3: Roast and Serve
- Roast the chicken for about 1 hour and 15 minutes, or until the internal temperature reaches 165°F and the skin is golden and crispy.
- Let rest for 10 minutes before carving.
- Serve with your favorite sides—think mashed potatoes, green beans, or cornbread.

Pro Tips and Serving Suggestions
- Tuck herbs or lemon slices inside the cavity for extra aroma while roasting.
- Want crispy skin? Broil the chicken for the last 3–5 minutes.
- Save the drippings to make a quick pan gravy or pour over rice.
- Leftovers make excellent chicken salad, sandwiches, or soups.
- Pair with roasted root veggies or a fresh salad to round out the meal.
About the Creator
This cozy, flavorful chicken is brought to you by Leann Williams, a home cook and food creator behind @leannwilliamsss. Known for cooking with love for her family and sharing what they ate TODAY, Leann’s meals are comforting, accessible, and full of heart.
Follow @leannwilliamsss on Instagram
Leann Williams | @leannwilliamsss
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